【海鮮食譜】龍蝦薄餅|4人份量 user October 20, 2021 食譜 0 Comments 龍蝦薄餅|4人份量 忌廉芝士 2湯匙龍蝦肉 切粒 半磅蛋黃醬 1湯匙mozzarella 芝士 切碎蒜頭 切碎檸檬汁 2茶匙 龍蝦薄餅|做點 把焗爐預備至攝氏245度混合忌廉芝士,蛋黃醬,蒜頭,檸檬汁把混合物放上薄餅上,再放上龍蝦及芝士焗10-12分鐘至金黃色便可 You Might Also Like 三文魚漢堡 February 4, 2020 【海鮮食譜】核仁芝士焗三文魚 June 22, 2021 【海鮮食譜】蔥燒龍躉石斑 December 21, 2021 Leave a Reply Cancel reply Save my name, email, and website in this browser for the next time I comment.